Antica Napoli Pizza: Putting Pizazz in Gettysburg’s Pizza

Flour is the foundation of some of our favorite “comfort foods,” including pizza, subs, and pasta. So, how appropriate that Antica Napoli Pizza features more than a dozen unique pizzas, more than three dozen subs plus Stromboli, and a dozen varieties of pasta, all created by Owner Ignazio “Iggy” Farina, whose very name “Farina” is Italian for “flour.”

Antica Napoli Pizza: Putting Pizazz in Gettysburg’s Pizza, Celebrate Gettysburg, July/Aug 2017

 

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